Organic Yellow Mung Dal 10 lbs - Non-GMO Split Mung Beans - Ayurvedic Food

Food to Live was created to provide people with easy access to delicious and nutritious foods. Our wide variety of organic and raw products can be a great addition to any diet, offering items such as dried fruits, nuts, seeds, grains, powders, flours, spices, and legumes that can positively impact the body. We are committed to delivering high-quality food that inspires good eating habits.

Our Yellow Mung Dal is USDA Organic and Non-GMO, made from peeled split mung beans. It is rich in Calcium, Iron, Vitamin A, and Protein, making it a beneficial addition to any diet. This raw ingredient is suitable for Vegan and Ayurvedic diets and can be used to make a variety of dishes such as Tadka, Dal Shorba soup, Kitchari, and curries. Buying Organic Yellow Moong Dal in bulk is budget-friendly and allows for up to 3 years of storage.

To prepare a delicious Yellow Mung Dal Curry, soak the dal for an hour, then fry mustard seeds, green chillies, tomatoes, coriander, and curry leaves in oil. Add water, soaked dal, turmeric, and salt, then cook on high heat for 15 minutes. Finish off with fresh coriander and ghee for a flavorful dish.

Food to Live also offers a variety of other organic products, including Red Split Lentils, Mung Beans, French Green Lentils, Garbanzo Beans, and Turmeric Powder. All of our products have received high ratings from satisfied customers, with many praising the taste and quality of our items. With competitive prices and nutritional information provided for each product, shopping with Food to Live is not only convenient but also informative.

In conclusion, Food to Live is dedicated to providing delicious and nutritious food options that can fit into a variety of diets. Our commitment to quality, organic ingredients ensures that you are getting the best possible products for your health and well-being. Consider trying our Yellow Mung Dal today to experience the benefits for yourself.

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